Holiday Campus Closure
Julie Dupont
Instructor of Culinary Arts (Business and Information Technology), Norwegian Pastry Chef
Mail Location
F206
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Holiday Campus Closure
All BPCC campuses will be closed December 23, 2024 through January 1, 2025 for the holidays. We will reopen on January 2, 2025. Apply online anytime! On-campus registration will be held January 8th from 9am until 6pm at all BPCC campuses (Bossier, Natchitoches, and Many). Spring semeste...
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